Effect of bedside intelligent interactive system on diet nursing of patients with hypertension of hyperactivityof liver Yang
应用床旁智能交互系统对肝阳上亢型高血压患者实施饮食护理的影响

摘要

目的:探讨应用床旁智能交互系统对肝阳上亢型高血压患者实施饮食护理的应用效果。方法:选 取 2020 年 9 月至 2021 年 6 月就诊于本院中医科收治并接受治疗的肝阳上亢型高血压患者选取 180 例，按 照就诊时间分组，研究组 88 例，对照组 92 例，研究组应用床旁智能交互系统，对照组用常规方法，比较 两组患者满意率及知识知晓率变化。结果:研究组患者满意度及知识掌握情况明显高于对照组（P<0.01）。 结论:应用床旁智能交互系统对肝阳上亢型高血压患者实施饮食护理宣教，能够显著提高患者的满意度及知 识水平，值得应用。

Abstract

Objective: To explore the application effect of bedside intelligent interactive system in diet nursing for patients with hypertension of hyperactivity of liver yang.
Methods: A total of 180 patients with hypertensive liver-yang type hypertension who were admitted to and received treatment in the Department of Traditional Chinese Medicine of our hospital from September 2020 to June 2021 were selected and divided into groups according to the time of visit, 88 cases in the study group, 92 cases in the control group, and 92 cases in the study group. The bedside intelligent interactive system was used, and the control group used the conventional method to compare the changes in the satisfaction rate and knowledge awareness rate of the two groups of patients.
Results: The patients' satisfaction and knowledge mastery in the study group were significantly higher than those in the control group (p<0.01).
Conclusion  : The application of bedside intelligent interactive system to implement dietary nursing education for patients with hypertensive liver-yang type hypertension can significantly improve patients' satisfaction and knowledge level, and is worthy of application.