摘要
目的 探讨全生命周期高效营养管理对辅助生殖受孕人群健康状态的影响。方法 选取 2021 年 2 月 1
日-2021 年 3 月 31 日期间在广西壮族自治区生殖医院接受辅助生殖治疗的 86 例受孕孕妇作为研究对象进行队列
研究，按随机数表法划分为 2 组，各 43 例，研究组按全生命周期高效营养管理，对照组采用常规营养管理，收
集患者一般情况、实验室指标及孕期各实验室检查数据，比较两组孕妇孕期营养状态及妊娠期并发症发生率。
结果 研究组患者孕期蛋白质（血浆白蛋白）、维生素 A、铁、锌水平高于对照组（P＜0.05）；研究组在妊娠糖
尿病、妊娠高血压、贫血发生率低于对照组（P＜0.05）。结论 全生命周期高效营养管理在辅助生殖受孕人群中
实施，有助于改善孕妇孕期营养状态，降低妊娠并发症发生风险。
关键词： 营养管理；辅助生殖；孕期并发症
Abstract
Objective To explore the effect of efficient nutrition management throughout life cycle on the health
status of assisted reproduction. Methods selected on February 1,2021-March 31,2021 in Guangxi zhuang autonomous
region reproductive hospital 86 cases of pregnant women as research subjects for cohort study, according to random table
method is divided into 2 groups, 43 cases, each study group according to the whole life cycle efficient nutrition
management, control group using routine nutrition management, collect patients with general situation, laboratory
indicators and laboratory examination data during pregnancy, compare two groups of pregnant women nutritional status
during pregnancy and the incidence of pregnancy complications. Results The protein (plasma albumin), vitamin A, iron,
zinc were higher than the control group (P<0.05); the incidence of gestational diabetes mellitus, hypertension, and
anemia was lower than the control group (P<0.05). Conclusion The implementation of efficient nutrition management
throughout the life cycle in assisted reproduction recipients can help improve the nutritional status of pregnant women
during pregnancy and reduce the risk of pregnancy complications.
Key words： Nutrition management; assisted reproduction; and complications during pregnancy
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